Back to All Events

Intro to Indian Cuisine with Chef Kristen

Take a trip to India with Chef Kristen as we explore Mumbai street foods sure to wake up your taste buds.  We will make Pav Bhaji (just think Indian spiced sloppy joes), a mixture of diced vegetables in a spiced tomato sauce and serve on soft buttered rolls.  We will also learn to make pakoras, fried vegetable fritters served with a coriander chutney.

Previous
Previous
November 9

Brioche Donut Brunch with Chef Kat

Next
Next
November 11

Soup Service Public Class